Sunset wine tasting setup on the lawn at Artisans of Barossa with vineyard views.

Four Days in the Barossa Valley: Your Easter Long Weekend Itinerary

Easter in the Barossa Valley: Where to Eat, Drink and Explore

Planning an Easter escape to the Barossa Valley? This curated four-day Barossa itinerary is packed with the best wine tastings, long lunches and immersive local experiences. From iconic cellar doors to small-batch distillers and contemporary galleries, here’s how to spend Easter in the Barossa Valley.

Your Easter Long Weekend at a Glance

  • Spirits and scenic sips at Seppeltsfield Road Distillers
  • Long lunch at local favourite Staġuni
  • Historic tasting experience at Seppeltsfield Estate
  • Market mornings and Barossa breakfasts
  • Narrative-driven wines and seasonal dining at Otherness
  • Boutique tastings with minimal intervention at Tomfoolery
  • Art, wine and vineyard views at Wonderground
  • A relaxed Sunday at Artisans of Barossa
  • Easter Monday reds and rustic charm at Pirathon
  • Biodynamic wines at Tscharke and fresh perspectives at New Wave Wines

Keep reading for a day-by-day itinerary filled with hidden gems, iconic stops and local favourites – everything you need to plan an unforgettable long weekend.

BOOK YOUR VISIT TO ARTISANS OF BAROSSA

Older articles Back to Latest Barossa Valley Events News

What’s open in the Barossa Valley over Easter?

Many of the Barossa Valley’s top wineries, restaurants and experiences remain open across the Easter long weekend, including Easter Monday. Good Friday tends to be the exception. Opening hours are subject to change, we recommend booking in advance.

Friday: Spirits, Stories & a Taste of History

Seppeltsfield Road Distillers

Start your Easter in the Barossa with a visit to Seppeltsfield Road Distillers. Known for their award-winning Barossa Shiraz Gin, this destination offers curated gin tasting flights, signature G&Ts and seasonal cocktails.

436 Seppeltsfield Road, Marananga. Open daily from 11am to 5pm, closed Good Friday.

Lunch at Staġuni

Enjoy a relaxed lunch at Staġuni, a neighbourhood restaurant celebrating Mediterranean, North African and Middle Eastern flavours. Expect bold, seasonal dishes served with a side of Barossa charm.

457 Seppeltsfield Road, Marananga. Dinner is served from 6pm on Thursday with a set menu and BYO for $25, while from Friday to Monday, enjoy lunch from 12pm, and snacks on the verandah between 4 to 6pm.

Seppeltsfield Estate

Step into history at Seppeltsfield – one of the most iconic wineries in the Barossa Valley. Discover the 100-Year-Old Para Vintage Tawny, explore the artisan village, and take in the beautiful estate grounds.

730 Seppeltsfield Road, Seppeltsfield. Open daily 10:30am to 5pm, closed Good Friday.

Seppeltsfield Road Distillers

Staġuni

Seppeltsfield Estate

Seppeltsfield Estate

Saturday: Flavours of the Barossa, From Paddock to Glass

Barossa Farmers Market

Start your Saturday with a Barossa breakfast at the Barossa Farmers Market. With over 40 local stalls, you’ll find everything from bacon and egg rolls to pastries, dumplings, fresh juice and regional produce.

740 Stockwell Road, Angaston. Open from 7:30 to 11:30am.

Lunch at Otherness

In Angaston, Otherness offers a wine bar, cellar door and dining experience in one. Sample wines crafted by seven local winemakers and enjoy a menu of seasonal, produce-driven dishes in a warm, inviting setting.

38 Murray Street, Angaston. Open daily from 11am, closed Good Friday.

Tomfoolery Wines

Spend your afternoon tasting aromatic, minimal-intervention wines at Tomfoolery, a boutique family-owned winery located in the northeast Barossa.

517 Stockwell Road, Light Pass. Open Easter Saturday from 10am to 5pm, Sunday from 10am to 4pm, and Monday from 11am to 4pm, closed Good Friday.

Barossa Farmers Market

Tomfoolery Wines

Otherness

Tomfoolery Wines

Sunday: Art, Atmosphere and Iconic Wines

Wonderground & Mirus Cellar Door

This contemporary art gallery and cellar door is a must for lovers of creativity and wine. Wander through five rooms of local and interstate art while enjoying Mirus wines and vineyard views.

130 Heinze Road, Seppeltsfield. Open Easter Saturday and Sunday, 11am to 4pm.

Tasting & Lunch at Artisans of Barossa

Spend your Easter Sunday at Artisans of Barossa, tasting small-batch wines from seven small-batch family wineries, then enjoy a long lunch at Essen Restaurant, awarded One Hat byt the Australian Good Food Guide. Enjoy fresh, locally sourced dishes paired with breathtaking views to make your dining experience unforgettable.

24 Vine Vale Road, Tanunda. The Wine Room is open daily from 10am, Essen from 11am, including Good Friday.

Pirathon Wines

Wrap up the day with bold Barossa reds at Pirathon. Their cellar door experience is welcoming and relaxed, perfect for an afternoon unwind.

15 Vine Vale Road, Tanunda. Contact their cellar door for opening hours.

Artisans of Barossa

Essen, by Artisans of Barossa

Wondergound

Monday: A Final Pour with Fresh Perspectives

Tscharke Wines

Start your Easter Monday at Tscharke Wines – a biodynamic, regenerative producer crafting innovative wines. The setting is peaceful, and the tasting experience is as thoughtful as the wines themselves.

367 Seppeltsfield Road, Marananga. Open Sunday and Monday from 10am to 5pm, closed Good Friday.

New Wave Wines

Finish your long weekend at New Wave Wines, a collective pouring wines from exciting new Barossa producers. Enjoy a platter and a glass in their converted primary school space.

457 Seppeltsfield Road, Marananga. Open daily from 11am to 9pm, closed Good Friday.

Tscharke Wines

New Wave Wines

New Wave Wines

Where to eat and drink in the Barossa over the long weekend?

From small neighbourhood restaurants to iconic cellar doors, the Barossa offers an unforgettable food and wine itinerary for Easter. Plan ahead and make bookings where possible, as the long weekend is a popular time to visit.

Easter in the Barossa Valley: FAQ

Is everything open in the Barossa Valley over Easter?

Most wineries and cellar doors are open across the Easter long weekend, but Good Friday is the main closure day. Always check individual websites for details.
Do I need to book tastings in advance?

Yes, the Barossa gets busy over Easter. We recommend booking ahead for wine tastings, restaurants and events.
Are kids welcome at Barossa wineries?

Yes, many venues are family-friendly and some even welcome dogs. It’s best to check in advance if you're travelling with little ones.